The fried chicken is probably the most popular chicken in the world. Any variety of chicken can be made into fried chicken and its taste is addictive and sensational. The most orthodox recipe of the fried chicken consists of flour, bread crumbs and several spices such as salt and pepper for flavour. The chicken is usually marinated overnight or 8 hours for that maximum flavour experience. Fried chicken is enjoyed all around the world and its most its most famous producer is a fast food company we all know and love, KFC.
Ingredients
8 chicken wing
1 tsp garlic powder
1 tsp lemon pepper seasoning
1 tsp salt
3/4 cup plain flour
3 cup oil
8 chicken wing
1 tsp garlic powder
1 tsp lemon pepper seasoning
1 tsp salt
3/4 cup plain flour
3 cup oil
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Method
STEP 1 Wash chicken pieces and lightly pat dry. Place in a large bowl.
STEP 2 Sprinkle liberally with garlic powder, lemon pepper seasoning and seasoned salt.
STEP 3 In a second bowl, place a liberal amount of flour. Season the flour with salt and pepper, then coat each piece of chicken.
STEP 4 Place chicken on a tray for 30-45 minutes.
STEP 5 Deep-fry chicken for 10-15 minutes or until golden.
STEP 1 Wash chicken pieces and lightly pat dry. Place in a large bowl.
STEP 2 Sprinkle liberally with garlic powder, lemon pepper seasoning and seasoned salt.
STEP 3 In a second bowl, place a liberal amount of flour. Season the flour with salt and pepper, then coat each piece of chicken.
STEP 4 Place chicken on a tray for 30-45 minutes.
STEP 5 Deep-fry chicken for 10-15 minutes or until golden.
Notes
I have not set specific amounts as I find it’s best to add the seasonings to your own taste. You can microwave the chicken pieces in groups of 8-10 on high for 5 minutes. This will help shorten the deep frying time
I have not set specific amounts as I find it’s best to add the seasonings to your own taste. You can microwave the chicken pieces in groups of 8-10 on high for 5 minutes. This will help shorten the deep frying time
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